Sweet Lee's Rustic Bakery

Breaking News: Sweet Lee’s 1st Community Table - A Tasting...

Sun, 04 Dec 2011 00:01:00 -0500

Breaking News: Sweet Lee’s 1st Community Table - A Tasting Menu Event on Sunday December 11, 2011 12pm or 3pm.

Entry Price? Food or Cash Donation to St-Henri The Welcome Mission (Mission Bon Accueil)

RSVP: email your name, event time desired, & email address to communitytablemtl@gmail.com SPACE IS LIMITED.

Sweet Lee’s goal is to help the Mission fulfill the needs of the growing number of families that depend on their services. We’ll feed you to help feed others! Let’s get giving!

Nouvelles importantes : la première table communautaire de Sweet Lee’s – un évènement de dégustation dimanche, le 11 décemebre 2011 à 12h ou à 15h.

Coût d’entrée : par donation monétaire ou en aliments non-périssables à la Mission Bon Accueil St-Henri.

Pour réserver, envoyez votre nom, l’heure désirée, et votre courriel à communitytablemtl@gmail.com. Les places sont limitées.

Le but de Sweet Lee’s est d’aider la Mission Bon Accueil de satisfaire les besoins du nombre grandissant de familles qui dépendent de leurs services. Nourrissez-vous en aidant à nourrir ceux en besoin! Donnons!

Sweet Lee’s + Beurre d’arachide + biscuits =...

Tue, 15 Nov 2011 23:23:10 -0500

Sweet Lee’s + Beurre d’arachide + biscuits = L’amour <3 Peanut Butter fans beware: may cause love at first sight!

Les Croustades! Notre saveur du jour: Pomme, Cérise et Chocolat...

Mon, 14 Nov 2011 19:33:59 -0500

Les Croustades! Notre saveur du jour: Pomme, Cérise et Chocolat Noir. Parfait pour réchauffer le coeur (et avec la crème glacée)

Une tranche de vie Constat de pain: Tranche par tranche Si ce...

Fri, 28 Oct 2011 15:55:48 -0400

Une tranche de vie

Constat de pain: Tranche par tranche

Si ce n’est pas possible de trancher votre miche, l’acheterez-vous? Laissez nous savoir si c’est important!

Poll: A Slice of Life

The Whole Loaf and Nothing But The Loaf

Would an unsliced loaf stop you from purchasing it? Let us know how much it matters!

When the SLRB team isn’t cookin’… we’re...

Thu, 27 Oct 2011 16:07:35 -0400

When the SLRB team isn’t cookin’… we’re dancing! Enjoy the song!

Sweet Lee's mention on a blog!

Wed, 26 Oct 2011 14:22:20 -0400

Sweet Lee's mention on a blog!:

Just found this blog from Isabella, and we wanted to say thank you for letting your friends and followers know about us!

We’re on a rolls! Sweet Lee’s now has four kinds of...

Sat, 22 Oct 2011 15:40:57 -0400

We’re on a rolls! Sweet Lee’s now has four kinds of delicious ciabatta rolls!

From one die-hard PB fan to all PB fans - this is a hit!...

Sat, 08 Oct 2011 11:07:06 -0400

From one die-hard PB fan to all PB fans - this is a hit! House-made Peanut Butter paired with crunchy banana chips! YUM! PS - We now have our peanut butter available for purchase too!

Student Savings! All students with valid student ID can now save...

Sat, 08 Oct 2011 09:56:02 -0400

Student Savings! All students with valid student ID can now save an additional 10% off the already-reduced price of Pain d’Hier! All baked products (including our artisan bread) from the previous day, are eligible!

*Offered in the bakery, stock varies per day*

We’re bringing out the gourmet pizza and lasagnas straight...

Fri, 07 Oct 2011 11:52:06 -0400

We’re bringing out the gourmet pizza and lasagnas straight out of the oven and the aroma is taking a walk down the block! The fresh herbs, the golden gooey cheese, the fresh toppings.

Our Signature line of Croque Monsieur is also available for those looking for a smaller size lunch! Hurry before the staff gets at them!

*We are also at Cabot Square today next to Atwater Metro Station: come check out the goodness at the Outdoor Market!

You may have tried Pain Doré in other places, but nothing will...

Fri, 07 Oct 2011 11:24:38 -0400

You may have tried Pain Doré in other places, but nothing will prepare you for this. Sweet Lee’s Pain Doré, we’re just going to let the photo do the talkin!

Photo

Wed, 05 Oct 2011 22:31:15 -0400

"And we’ve all chosen to do this with our lives. So it better be damn good. It better be worth it."

Wed, 05 Oct 2011 20:20:24 -0400

“And we’ve all chosen to do this with our lives. So it better be damn good. It better be worth it.””

- Steve Jobs - Rest In Peace

Lunch Option: Spanakopita & Red Carrot Slaw Sweet...

Wed, 05 Oct 2011 11:21:05 -0400

Spanakopita

Red Carrot Slaw

Dolmadakia

Lunch Option: Spanakopita & Red Carrot Slaw

Sweet Lee’s was getting into the Greek! Our housemade Spanakopita has a lot of spinach and top quality feta flavour between crispy phyllo sheets. Pair it up with our Red Carrot Slaw, shredded carrots, parsley and red cabbage with a mouth-watering Dill Pickle Vinaigrette. Don’t forget we have our Crème de Brocoli et Croque Monsieur today too! (Check yesterday’s photo)

Feeling a little zesty? Housemade Dolmadakia (Stuffed Grapevine Leaves) Citrus-packed brown rice, and a lot of savoury-flavoured zip!

Muffin du jour à Montréal: Pear Almond Blues! Have the tastebud...

Wed, 05 Oct 2011 09:46:06 -0400

Muffin du jour à Montréal: Pear Almond Blues!

Have the tastebud blues? Awaken your senses gently with the mellow taste of pear in harmony with delicate almond slivers, then energize with the flavourful burst of fresh juicy blueberries!

Available for a limited time at the bakery, we suggest you pair it up with a cup of St-Henri’s coffee available here!

Put Your Brown Bag Leftovers Away St-Henri! Tomorrow is a Sweet...

Tue, 04 Oct 2011 20:10:09 -0400

Crème de Brocoli et Croque Monsieur

Gateau Fromage

Put Your Brown Bag Leftovers Away St-Henri! Tomorrow is a Sweet Lee’s Day!

Potage Crème de Brocoli & Gourmet Croque-Monsieur Lunch for $7.95

Our soul-warming soup featuring broccoli, roasted to bring out its natural sweetness, enveloped between layers of onion and garlic confit, and a dusting of cracked peppercorn.

The Croque-Monsieur built on a Parisienne baguette, layered with spinach, oven-roasted peppers, and generous slices of crispy thick-sliced bacon and cumin-spiced gouda.

If you want to attempt dessert, choosing Sweet Lee’s Signature Cheesecakes is always a hit. Love this Autumn Treat: Butternut Squash Cheesecake with Triple Chocolate Brownie Topping! Don’t miss this!

(514) 885-3504

The Cowboy Cookie: A reckless and independent cookie, a showoff,...

Tue, 04 Oct 2011 11:30:06 -0400

The Cowboy Cookie: A reckless and independent cookie, a showoff, with a hearty in-your-face attitude.

This cookie boldly shows you what it means to be different from the rest and embrace those differences. Once you taste one, you’ll understand why we named it the cowboy

Imagine: Fresh from the oven, you pull out a beautiful golden...

Sun, 02 Oct 2011 15:56:05 -0400

Imagine: Fresh from the oven, you pull out a beautiful golden tart filled with luscious gently-spiced butternut squash filling and caramelized walnuts.

Well that’s what we did today, and things like rain shouldn’t stop you from trying one!

Whole fresh cranberries, lemon and poppyseeds in a muffin! So...

Sun, 02 Oct 2011 13:26:05 -0400

Whole fresh cranberries, lemon and poppyseeds in a muffin! So well balanced and satisfying

Sunday Mornings call for our Maple Cinnamon Brioche! Come down...

Sun, 02 Oct 2011 10:56:05 -0400

Sunday Mornings call for our Maple Cinnamon Brioche! Come down to 291 Beaudoin in St-Henri Montreal.

Venez nous voir pour une brioche cannelle et erable! C’est parfait pour les dimanches matins